pizza oven stone
Posted on Friday, January 2nd, 2009 at 10:34 pm
small hopme pizza oven?
well i bought this small pizza maker a long time ago i didnt know how to use it but i reall want to make a pizza now. so, it is a small oven that has a stone in it, as soon as you plug it it starts to heat you can not control the temprature all you have is a timer. i might make a big pizza or mini pizzas how do i know if they they are done?
and if you have a recipe for a crust that i can use right away without waiting for it to rise would you share it with me?
thank you very much 
Do you mean a small, “home” pizza oven? I hope so, ’cause I have no idea what a “hopme” oven is.
As for the dough. If you want to have real pizza dough you’ll have to deal w/ yeast, which requires time. You can make a baking powder dough from a biscuit dough recipe. Just use a scant teaspoon of baking powder per cup of flour, rather than the usual 2 teaspoons baking powder per cup of flour. Also you’ll want to knead the dough about twice as long as you would for biscuits to better form the gluten better.
Wood Stone Pizza Rotation for Gas or Wood-Fired Ovens
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